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Students in the Culinary Arts program are required to wear a uniform. The uniform consists of a black long sleeve chef coat, black and white checkered (houndstooth) pants, black non-slip shoes, a pocket thermometer, a black chef’s hat and a black apron(apron is optional but recommended). I recommend that you purchase at least two (2) sets of uniforms to insure that the student has a clean uniform every day. Your son/daughter will not be permitted to work in shop until they have their uniform. Also, I HIGHLY suggest labeling every article of your child’s uniform to prevent confusion with other students. The first day of school this year starts on August 29.
Some Suggested Online Purchase Options:
STC School Store Bundle Pack with Embroidery.... Suggested Purchase 2 each
https://personaltouchadvertising.tuosystems.com/stores/stc-uniforms/kit/6946
Chef Pocket Thermometer.... Suggested Purchase 1 each
Chef Shoes- Crocs Bistro Clog.... Suggested Purchase 1 each
Pocket Notebook - 3.5"x5.5" - Black - Lined Memo Book - Pack of 5
Individual Uniform Items Non-Embroidered:
Chef Coat- Dickies 8 Button Chef Coat BLACK
Chef Hat- Chef Works BHAT Chef Hat BLACK
Chef Pants- Chef Works Basic Baggy Chef Pants
Apron- Chef Works Bib Apron BLACK